DuMOL Wildrose Estate Pinot Noir 2019

The aromas are multidimensional and hugely complex: wild strawberry, blood orange, thyme leaf, and cedar merge into darker conifer and raspberry notes. Lifted red fruits collide with a deep, savory character. The palate unfolds from silky and layered to broad and resonant, with spicy hibiscus favors flowing to ripe raspberry as the wine unwinds in the glass. The lacy texture is balanced by rising freshness on a long finish of black tea and Asian spices. 20 year old vines organically farmed. 33% whole cluster fermentation with native yeasts. 40% new French oak for 15 months. Bottled unfiltered